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Why does popcorn pop?

Popcorn pops because a tiny drop of water hides inside each hard kernel.

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Pip’s answer

  1. Popcorn pops because a tiny drop of water hides inside each hard kernel.
  2. When it gets hot, the water turns into steam and pushes hard.
  3. The shell bursts open, and pop, the soft white inside puffs out!
  4. Wow-ee, one tiny kernel can puff up many times bigger!

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Can you crouch small, then pop up like popcorn?

For grown-ups

Each popcorn kernel holds a small amount of water inside a hard, sealed shell. When heated to about 180 °C, the water turns to steam and pressure builds until the shell bursts. The soft starch inside puffs up and quickly sets into the fluffy shape we eat.

Ask your child: Why do you think some kernels don't pop?

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